Chef in residence
Tailor-made cooking throughout your stay, adapted to your wishes and your pace.
For a villa holiday, a stay in the mountains or a private retreat, Patrick takes care of your meals throughout your stay. From breakfast to dinner, he offers varied, personalised cooking, from relaxed moments around sharing dishes to more elaborate meals.
Menus change from day to day with the local markets, seasonal produce and everyone’s wishes, with particular care given to variety and to the pleasure of discovering new flavours.
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Other services
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At the tablePrivate dinners & lunches
Private lunches, brunches and dinners: a tailor-made fine-dining experience in the comfort of your home.
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CelebrateWeddings, cocktails & events
Tailor-made culinary creations to accompany your celebrations.
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Around a projectConsulting & teaching
Advice, creation and the passing on of culinary know-how, for professionals and private clients alike.
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